Cooking with CBD
Healthy cooking has established a new trend, CBD. Not only will CBD add a healthier dimension to your cooking, but there are also important medical benefits. CBD has been used to treat numerous illnesses including epilepsy, chronic fatigue and depression. CBD derived from hemp is free of THC, easy to purchase online and legal in all fifty states. You may feel more relaxed, improve your sleep, fight anxiety or relieve inflammation just by eating something tasty. Cooking with CBD is simple and easy whether you want a savory snack or a sweet indulgence.
Tips for Beginners
The most important tip is to choose high-quality CBD products with the right dosage for your needs. If you are still new to CBD, you need something less potent. If you are a veteran, you are better off using a higher potency. Choosing a quality product will ensure you receive the effect you desire. If you are new to cooking with CBD, begin by using less. If you are already comfortable using CBD, now is the time to experiment. CBD binds well with oil and fat. Your best recipes will contain fat, grease or oil. Do not use too much heat or you can evaporate your CBD. This means not exceeding a temperature of 356 degrees Fahrenheit.
Infusing CBD into Baked Goods
The best way to bake with CBD is by extracting it into fat. You can accomplish this easily when you purchase a full-spectrum CBD tincture. You can use this in any recipe you like. You need to consider how many servings you are making. If you are preparing a pan of brownies for ten people, you need to multiply the recommended dosage by ten. You can infuse CBD into oil or butter by creating your own extraction or using a powder form. This process is more difficult but can be rewarding.
You can select hemp flowers online; using olive or sunflower oil for the extraction. This will increase the potency and make certain you have a high-quality infusion. Whether you made your own or purchased your CBD tincture, the flavor will be earthy and strong. You need to pair the taste properly. This works well with white, dark and milk chocolate, menthol, spearmint and peppermint. If you do not care for the earthy taste, you can use a flavorless isolate.
Begin with a recipe you are familiar with such as cookies or brownies. Once you understand the basics, you can experiment to your heart’s delight. You will soon be creating masterpieces you will be proud to share. Just make sure you scrape you batter bowl well. You do not want to waste any of the magic.
One Sweet and One Savory CBD Recipes
Savory guacamole dip is an excellent recipe for beginners because it is easy, simple and delicious. You will need:
- Three avocados
- Two Roma tomatoes (diced)
- One teaspoon CBD oil
- One lime
- One-half cup diced onion
- One teaspoon minced garlic
- One teaspoon salt
- Three tablespoons chopped cilantro
Mash your avocados in a bowl. Add the CBD oil, lime juice and salt. Mix in the remaining ingredients. You can add your favorite seasonings, more salt or cayenne pepper to suit your taste. Just add chips and you are ready to dig in.
Sweet chocolate chip cookies are a simple recipe for learning how to cook using CBD. You will need:
- Two cups chocolate chips (semisweet)
- 0.5 ounces CBD oil (unflavored)
- One cup butter (softened)
- Three cups flour
- Two eggs
- One cup brown sugar
- One cup white sugar
- One teaspoon baking soda
- One-quarter teaspoon salt
- Two teaspoons vanilla extract
- Two teaspoons hot water
Your oven needs to be preheated to 350 degrees Fahrenheit. Mix your CBD oil, softened butter, brown sugar and white sugar in a bowl until creamy. Stir in your vanilla extract and beat in both eggs. Add the flour until your batter is well mixed. Use the hot water to dissolve the baking soda then add it to your batter with the salt and stir. Pour in the chocolate chips and mix gently.
Take a baking sheet and cover it with parchment paper. Use a spoon to place the batter on the sheet. Leave roughly two inches between each cookie. Bake in your over for ten minutes. The cookies should be golden brown when you take them out of the oven. Let them cool and serve.
The Final Word
Once you have finished using your CBD, you need to keep it stored in a dark, cool place. CBD has a natural sensitivity to both light and heat. These factors can cause your CBD to lose quality and potency. Not only does this mean your CBD will not be as effective, but you may also be left with an unpleasant or bitter taste in your recipes. No matter what kind of recipe you are using, make certain your CBD oil is stirred in as much as possible. This will ensure even distribution throughout so the potency in every bite is equal.
To ensure the best possible flavor, you should mix the CBD thoroughly into your ingredients. If you are running short on time, you can use CBD oil as a drizzle for your food. Although the taste will be affected, you will still experience the same effects. The most important tip of them all is to have fun. Once you become accustomed to using CBD for cooking, you can customize or create your own unique dishes with all the benefits of CBD.